Chile & Tonka ANDIE SOUR INGREDIENTS ¾ oz Pisco ¾ oz Chartreuse ¾ oz lemon juice ½ oz Chile & Tonka syrup 1 eg white 3 drops of lavender bitter PREPARATIONIn a shaker, mix everything without the ice then mix again with the ice. Filter and garnish with lemon zest. PRODUIT CHILE & TONKA SYRUP