Chile & Tonka
LE BON, LE FORT ET LE PIQUANT
INGREDIENTS
- 1 ¼ oz rye whiskey
- ¾ oz Apérol
- ¼ oz Chile & Tonka syrup
- 1 tea spoon of Chartreuse
- 1 dash citrus bitter
PREPARATION
In a shaker, mix with ice. Strain into a coupe glass and garnish with a grapefruit peel.
PRODUIT
