Gingembre/Ginger MOSCOW, JAMAICAN, MEXICAN, ENGLISH MULE/FOGHORN INGREDIENTS 1 ½ oz vodka, dark rum, tequila or gin ¾ oz Ginger syrup Juice from half of a lime Soda PREPARATION Fill a highball glass with ice. Stir ingredients together, topping up with soda. Decorate with a mint stem. PRODUIT GINGER SYRUP