MOSCOW, JAMAICAN, MEXICAN, ENGLISH MULE/FOGHORN

INGREDIENTS 

  • 1 ½ oz vodka, dark rum, tequila or gin
  • ¾ oz Ginger syrup 
  • Juice from half of a lime 
  • Soda

PREPARATION

Fill a highball glass with ice. Stir ingredients together, topping up with soda. Decorate with a mint stem.

PRODUIT

GINGER SYRUP