Orange & Romarin
UN HIVER AU SOUK
•1 ½ oz gin
•½ oz Campari liqueur
•1 oz Orange & Rosemary syrup
•½ oz fresh lemon juice
•1 dash orange bitter
•1 tsp orange blossom water
Preparation :
Combine all of the ingredients in shaker. Filter through a fine sieve into an old fashioned glass. Fill with ice cubes and garnish with star anise.