Café & Cardamome
UN LATTÉ
- 1 oz Chic Choc Spiced Rum
- ½ oz Cointreau liqueur
- 1 oz Coffee & Cardamom Syrup
- 1 oz Condensed Milk
- ½ lemon juice
Preparation :
Shake and pour over ice in a highball glass. Garnish with an orange peel, one dash of Angustura Orange bitters and two straws.
PRODUIT
