Argousier/Seabuckthorn

LE MARGOT (MARGARITA TWISTÉ)

INGREDIENTS  ¼ oz fresh lime juice ¾ oz Sea Buckthorn syrup 1 oz of white tequila  2 to 4 oz of Le Clos du Minot cider PREPARATION In a shaker, ...

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Argousier/Seabuckthorn

ARGOUSIER FOREVER

INGREDIENTS  2 dashes of Peychaud 2 oz Quartz vodka    ½ oz Sea Buckthorn syrup PREPARATION Stir and pour into an old-fashioned glass. Garnish wi...

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